Grill Cook Resume

Grill cook prepares food and clean the food preparing equipments, tables, counter areas and other work area. They are responsible for cooking, grilling and frying food items. As per need they also prepare some small food items such as sandwiches, carving meat and brewing coffee. They grill and garnish hamburgers and meats such as steaks and chops

Symond Kyalus,
3827, North 23 Street,
Boston, KR 38471,
(732)-306 7749.

Objective: Seeking for a position of grill cook for a leading restaurant where I can prove my cooking skills.

Skills:

• Depth knowledge of food service operations.
• Able to operate all kitchen equipments.
• Very good communication and interposal skills.
• Very good ability to stand long periods.
• Able to work in hot and cold environment.

Work History

SoundDiet Restaurant Inc., Boston
Worked as Short Order Cook

Role:

• Responsible for cleaning food preparation equipments, tables, counters and other work areas.
• The French items like eggs, pancakes and fries were cooked, grilled and fried.
• Make a plan on orders so that the served items will finish at the same time.
• Responsible for taking orders and cooking them ordered by customer.
• Also prepared some simple food tasks such as sandwiches, brewing coffee and carving meats.
• Responsible for taking orders and placing food on plates.
• Accepted payments and make changes in charge clips as needed.
• Done various other duties as assigned.

Good Taste Restaurant, Minneapolis, MN
Worked as Restaurant Cook Intern

Role:

• Responsible for preparing orders as ordered by customers.
• Used various recipes, methods and portions to prepare food.
• Responsible for checking food items and make sure the regular quality at all times.
• Keep the work environment very clean and safe.
• Cleaning schedules are followed for storage areas and designated equipments.
• Make sure that the orders are presented in delicious manner.

Education:
Diploma in Hotel Management, Boston University, Boston
High School Diploma, Boston